Upside Down Apple Tarts If you are looking for a simple recipe to make with one or two extra apples and some puff pastry, this is it. These Upside Down Apple Tarts are delicious and easy to make. Puff pastry is one of my favorite staple ingredients to keep in the freezer just incase I…
Fusilli Lunghi
Fusilli Lunghi Lunghi means long in Italian. Fusilli Lunghi has the same corkscrew shape as Fusilli pasta, except its long like spaghetti. Even cooked, it maintains that fun spiral shape. Fusilli Lunghi is a hearty pasta that can go with many rich sauces, especially meat and tomato based sauces. Today, we are serving it with…
Chocolate Cookie Dough Ice Cream
Chocolate Cookie Dough Ice Cream This Chocolate Cookie Dough Ice Cream combines chocolate ice cream with chocolate chip cookie dough and mini chocolate chips. It’s rich and decadent, and the perfect way to satisfy your chocolate cravings. This is a no-churn ice cream recipe. That means that you can make this ice cream without…
Sausage and Cream Cheese Crescent Rolls
Sausage and Cream Cheese Crescent Rolls These Sausage and Cream Cheese Crescent Rolls combine the deliciousness of cream cheese, mozzarella, gruyere, and cheddar, with savory ground breakfast sausage. It’s a combination that makes your taste buds sing and then do a happy dance. The spices in the sausage and cheese mixture complement the slightly sweet…
Cotton Candy Ice Cream
Cotton Candy Ice Cream This Cotton Candy Ice Cream will take you back to your childhood. This is a no-churn ice cream recipe. That means that you can make this ice cream without an ice cream maker. Ingredients 2-1/2 cups cups heavy cream 1 (14 ounce) can sweetened condensed milk 1/4 teaspoon vanilla extract 2…
BBQ Chicken Sliders On Hawaiian Rolls
BBQ Chicken Sliders On Hawaiian Rolls These BBQ Chicken Sliders on Hawaiian Rolls are one of the easiest ways to get the taste of barbecue all year long. Who says barbecue has to be difficult? These barbecue chicken sliders incorporate shredded roasted or rotisserie chicken with bbq sauce, cheddar cheese on buttered Hawaiian slider rolls….
Gnocchi Alla Sorrentina
Gnocchi Alla Sorrentina Gnocchi Alla Sorrentina incorporates fluffy bites of gnocchi with a cheesy, garlicky tomato sauce. It is then topped with more cheese and then is baked. The recipe comes from Sorrento, a town in the Campania region of Italy. What is Sorrentina Sauce? Sorrentina sauce is a tomato based sauce that incorporates garlic,…
Chicken Dijon
Chicken Dijon This Chicken Dijon (French style mustard chicken) combines flavorful chicken breasts in a creamy dijon sauce. The sauce is creamy, with a little tanginess to make it interesting. Chicken Dijon takes it name from Dijon mustard, which in turn takes it name from the city of Dijon, in the Burgundy (Bourgogne-Franche-Comté) region of…
Sautéed Haricot Verts
Sautéed Haricot Verts Also known as French green beans, Haricot Verts are smaller and thinner than the American variety of green beans. Cooked property, they will be tender, yet still retain some crispness. This delicious sautéed haricot verts recipe is draped in garlic butter with shallots, and is topped with grated parmesan cheese. Ingredients 1…
Turkey Sliders On Hawaiian Rolls
Turkey Sliders On Hawaiian Rolls These turkey sliders on Hawaiian rolls are the perfect combination of savory and slightly sweet. They combine honey glazed turkey, with Danish havarti cheese, and are served on Hawaiian Rolls. Take them to a church or office potluck and watch them disappear. They are an excellent heavy hors d’oeuvre for…
Marzipan Cookies
Marzipan Cookies These Marzipan Cookies and slightly crunchy on the outside, and oh so very chewy on the inside. They are sweet, with a distinct almond flavor. The sliced almonds on top give the cookie an extra crunch. This is a great cookie to add to your repertoire at Christmas, Easter, or when serving…
Cavatelli with Broccoli
Cavatelli with Broccoli This Cavatelli with Broccoli is flavorful, creamy, and delicious. It’s the sort of satisfying meal you want after a long day. It’s so good, you’ll forget that it’s meatless. This is the kind of meal you would expect in an Italian restaurant. Cavatelli Pasta: What is Cavatelli? Said to be the oldest…