Enchilada Rice I love rice. I could eat rice any time of the day. Rice goes with just about any dish. This Enchilada Rice evolved one afternoon from the Spanish Rice recipe I have from my mother. Both recipes share that rice, butter, onions, bell pepper, tomatoes, and chicken stock. The Spanish Rice recipe is…
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Tutto Fresco Fresh Italian
Tutto Fresco Fresh Italian Orange, CA My husband and I love Tutto Fresco. First of all, it was one of the first restaurants we went to when we started dating. I remember how towards our meal, we opted to get dessert and ended up splitting this gigantic slice of chocolate cake. Now, that’s love. They…
English Muffin Breakfast Sandwiches
English Muffin Breakfast Sandwiches I love breakfast sandwiches. I love them any time of the day or evening. Any chance I get, from fast food restaurants to five star hotels, I give them a try. In my (not so humble) opinion, this variation on the breakfast sandwich tops even the most famous, Egg Mc Muffin. …
New Orleans Trip – Day 4 of 4
This is part of the New Orleans series. You can see the previous post here: Mom’s Big Easy Bread Pudding with Vanilla-Bourbon and Brandy Rum Caramel Sauce French Quarter, New Orleans, LA. Day Four International Food Bloggers Conference Today was the final day of the conference. The final workshop was a panel on marketing. Pros…
New Orleans Trip – Day 1 of 4
French Quarter, New Orleans, LA. This is part of the series on New Orleans travel. For the next post visit: New Orleans Trip – Day 1 of 4 International Food Bloggers Conference Day 1 This Fall, I was blessed with the opportunity to travel to New Orleans to attend the International Food Bloggers Conference. As…